All great change in America begins at the dinner table. ~Ronald Reagan
• Made from scratch - from our family to yours •
2025 Hours
We've added breakfast back to all business days!
We hope to see you soon for breakfast, lunch, and dinner!
Monday Breakfast & Lunch ~ 8:30am-2:00pm
Tuesday & Wednesday ✦ CLOSED ✦
Thursday & Friday Breakfast & Lunch ~ 8:30am-2:00pm Dinner ~ 5:00pm-8:00pm
Saturday ~ Breakfast & Lunch ~ 8:30am-2:00pm
Sunday ~ Brunch ~ 8:30am-2:00pm
Teacher Appreciation 2025
May 5-9, 2025
Teacher Appreciation Week will be here before you know it!
We can help you provide breakfast or lunch for your staff, or you can purchase gift certificates for your kids to present to their teachers!
Either way your teachers will love it!
You can complete the form below if you'd like to plan a meal for your staff. *If the form doesn't address a question or request you have, feel free to include it in the "Menu Requests" section! Thank you!
2024 Best of Farmersville!
Best Breakfast
Best Chicken Fried Steak
Best Chicken Fried Steak
Thank you to Farmersville and friends of The Family Table for voting and voting BIG!
Best Chicken Fried Steak
Best Chicken Fried Steak
Best Chicken Fried Steak
You voted us Best Breakfast, Best Chicken Fried Steak, and Best Dinner!!!
Best Dinner
Best Chicken Fried Steak
Best Dinner
We appreciate your continued support and look forward to seeing you again soon!
The Best of 2024 Special Edition
About Us
Our Chef and Staff
With over 20 years of experience cooking in Dallas area restaurants, and leading multiple award-winning culinary programs, Chef Cindy is excited to present her vision to you here at The Family Table. In addition to her passion, our caring and committed staff make sure you have a fantastic experience with us.
Dine In or Take Out
We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.